Squid battered with chickpea flour and deep-fried.

Marinated in a tangy batter with Indian spices and deep-fried. Delicately spiced vegetables.

Pastry filled with marinated potato served with chickpea and chutney.

Cottage cheese marinated in a tangy batter with Indian spices and deep-fried.

Boneless chicken marinated in a tangy batter with Indian spices and deep-fried.

Prawns battered in chickpea flour. Served with chutney.

Veg samosa, vegetable pakora, and chicken pakora.

Prawn pakora, fish pakora, and calamari.

Diced chicken marinated with spices and toast with bell peppers.

Chicken marinated with spices, battered, and deep-fried.

Diced sliced of cottage cheese marinated with spices and toast with bell peppers.

Marinated with lime juice, black pepper, salt with crushed chili.

Deep-fried mixed vegetable dumplings tossed in Chinese sauces.

Boneless beef and dry fenugreek leaves cooked with garlic in a special curry sauce.

Beef cooked in onion sauce with fresh ginger and spices.

Beef cooked with smooth onion sauce infused with fresh ginger, garlic, and coconut milk.

Beef cooked with onions, garlic, ginger, Indian herbs, and spices.

Boneless beef and potatoes cooked in a zesty tangy curry sauce.

Boneless beef cooked in white cashew nut sauce.

Royal Indian leavened bread baked in the tandoor oven.

Indian leavened bread flavored with chopped garlic and basil.

Leavened bread stuffed with homemade farmer's cheese and spinach.

Unleavened wheat flour pancakes cooked in the tandoor.

Multi-layered whole wheat tandoor baked bread.

An assortment of naan, garlic naan, roti, and paratha.

Traditional bread stuffed with cashew nut, cherries, and coconut powder.

Traditional bread stuffed with cottage cheese and Indian spices.

Naan stuffed with tandoori chicken breast and spices and baked in tandoor.

Boneless chicken breast cooked in creamy tomato sauce.

Chicken simmered in onions, ginger, garlic, tomatoes, coriander, cloves, and cumin.

Chicken cooked with dry fenugreek leaves and garlic in a special curry sauce.

Boneless chicken cooked with fresh tomatoes, onions, green peppers, and fresh spices.

Boneless chicken cooked in white cashew nut sauce garnished with sliced almonds.

Grilled chicken cooked in onion and tomato-based sauce.

Boneless chicken breast cooked in a unique blend of coriander and coconut curry.

Boneless chicken and spinach cooked with garlic, ginger, and Indian spices.

Boneless chicken and potatoes cooked in a zesty tangy curry sauce.

Boneless pieces of chicken cooked in vinegar with onions and green peppers.

Boneless chicken cooked in mango sauce.

Select any of the two entrees listed and receive a free item with purchase.

Combo of Vegetable Samosa, Vegetable Biryani, and Gulab Jamun.

Goat meat on a bone cooked with Indian spices in curry.

Goat meat on a bone cooked with fresh ginger, onion, and garlic.

Goat meat on a bone cooked with saag and Indian spiced.

Goat cooked with onions, garlic, ginger, Indian herbs, and spices.

Goat cooked with minced lamb, onions, garlic, ginger, Indian herbs, and spices.

Boneless lamb and dry fenugreek leaves cooked with garlic in a special curry sauce.

Lamb cooked in onion sauce with fresh ginger and spices.

Smooth onion sauce infused with fresh ginger and garlic and finished with coconut milk.

Lamb cooked with onions, garlic, ginger, Indian herbs, and spices.

Boneless lamb cooked with spinach and spices.

Boneless lamb stir-fried with onions, garlic, ginger, bell pepper, and fine Indian sauce.

Boneless lamb and potatoes, cooked in a zesty tangy curry sauce.

Boneless lamb cooked in white cashew nut sauce.

Goat cooked with onions, garlic, ginger, Indian herbs, and spices.

Basmati rice and aromatic Indian spices. Cooked within their own aromatic flavor.

Basmati rice and aromatic Indian spices. Cooked with green peas and onions.

Basmati rice cooked in a base of coconut milk and combined with shredded coconut.

Basmati rice and aromatic Indian spices. Cooked with vegetable melody.

Basmati rice and aromatic Indian spices.

Basmati rice and aromatic Indian spices. Cooked with prawns and Indian spices.

Basmati rice and aromatic Indian spices cooked with saffron.

Feta, red onion, cherry tomato, pepper, and black olives.

Lettuce and croutons dressed with lemon juice, olive oil, and Parmesan cheese.

Chicken breast grilled and marinated with chef special recipe.

Shrimp and fish marinated with chef special recipe.

Jumbo prawn cooked in creamy tomato sauce.

Jumbo prawns cooked in white cashew nut sauce.

Jumbo prawns and potatoes, cooked in a zesty tangy curry sauce.

Jumbo prawns cooked in coconut, onion sauce, and Indian spices.

Jumbo prawns cooked in a thick sauce of onions, garlic, ginger, and tomato sauce.

Prawns cooked in spinach, ginger, garlic, and Indian spices.

Fish cooked in a unique blend of coriander and coconut curry.

Fish cooked in an Indian sauce.

Jumbo prawns cooked with vinegar with onions and green peppers.

Fish and potatoes cooked in a zesty tangy curry sauce.

Fish cooked with fresh coconut mustard seeds and curry leaves with exotic spices.

Lentil or Chicken.

Marinated with special authentic Indian spices and grilled in tandoori to perfection.

Tender pieces of boneless chicken marinated with our special authentic Indian spices and grilled in tandoor to perfection.

Codfish marinated with cooked in tandoori.

Jumbo prawns marinated in a special yogurt and then cooked in the tandoori.

Pomfret fish marinated in a special yogurt and then cooked in the tandoori.

Chicken breast marinated with cream cheese, cashew paste, spices, and cooked in tandoori oven.

Minced lamb marinated with spices.

Cottage cheese slices marinated with yogurt and spices with peppers and onions skewered in tandoori.

Chicken breast marinated with cream cheese, cashew paste, spices, and roasted garlic cooked in tandoori oven.

Cauliflower marinated with yogurt and spices skewered in tandoori.

Assorted vegetables cooked in a unique combination of coriander and coconut curry.

Cauliflower and potatoes cooked in garlic, ginger, tomato, and spices.

Diced cheese cooked in onion, cream, and tomato sauce.

Homemade cheese and green peas cooked in rich onion sauce.

Homemade cheese cooked with spinach, onions, and Indian spices.

Chickpeas cooked in onion, garlic,and ginger and tomato sauce.

Whole eggplant roasted in tandoori, cooked with onion, tomatoes, garlic, and ginger.

Yellow lentils cooked in traditional slow cooking method with aromatic spices.

Assorted vegetables sauteed with a touch of lemon curry sauce.

Indian cheese simmered in a rich tomato cream sauce.

Indian cheese and green peppers cooked in Indian spices.

Vegetables sauteed with peppers and tomatoes in an onion based sauce.

Black lentils cooked overnight. A real accompaniment to an Indian meal.

Vegetables and cheese balls cooked lightly in cream sauce and mildly spiced.

Mixed vegetables cooked in creamy sauce and dashed with spices.

Okra cooked with diced onion and Indian spices.

Potatoes and peas cooked with ginger paste and Indian spices.

Spinach ball marinated with cottage cheese and potatoes with spices, cooked in spinach gravy.