marinated in spices, lemon, garlic, EVOO

Romaine, house dressing, Parmigiano Reggiano DOP, toasted focaccia

Roasted veg, fresh herbs and pine nuts, served with focaccia

Slow cooked in tomato & Parmigiano Reggiano DOP, served with focaccia

Artichokes, olives, giardiniera, Parmigiano Reggiano DOP, served with house-made, fresh focaccia

Tomato, roasted garlic, fresh oregano

Tomato, fior di latte, basil pesto

Tomato, fior di latte, mushroom, truffle oil, goat cheese

Tomato, olive, anchovy, fresh oregano

Tomato, fior di latte, mushroom, salame, pepperoni, pecorino

Tomato, fior di latte, arugula, Prosciutto di Parma DOP

Spicy tomato, fior di latte, soppressata, olive

Tomato, fior di latte, mushroom, olive, artichoke, Prosciutto di Parma DOP, shaved cured egg

Tomato, fior di latte, Coppa Piacentina DOP, fresh figs, arugula

Tomato, fior di latte, cheddar, goat cheese, brie, prosciutto, olive, mushroom

Tomato, fior di latte, roasted porchetta, rapini

An open calzone filled with Prosciutto di Parma DOP, mozzarella, arugula, roasted cherry tomato, and balsamic

An open calzone filled with mortadella, house-made hummus, and lemon zest

Nutella, roasted nuts, powdered sugar

Zest in Show is our twist on an East Coast IPA with loads of fresh zested orange and grapefruit as well as plenty of west coast hops. Aromas of tropical and citrus fruit lead to flavours of pineapple and tangerine with a zesty finish. Flavourful and refreshing! ABV 5.8%

Sbarbatella means novice or green horn and is the little brother of our La Piazza Pilsner. It has been lagered for several weeks and boasts a bold grain character and floral notes with a balanced bitterness. 5% abv (4x473ml)

This pale ale pours a hazy golden yellow with a fluffy white head. Flavours and aromas of melon and tropical fruit are balanced with a subtle piney earthiness. 5.5% ABV

Vinello Rosa was fermented in wood and aged on second use grape pomace and plums. It pours bright pink with a fluffy white head. Enjoy vinous aromas of dark fruit and white pepper with a subtle funk followed by flavours of sweet red fruit, citrus peel and balanced sweetness with a bright acidity and medium body. 6% ABV

Vinello Arancia was fermented in wood and aged on second use cherries and raspberries. It pours a cloudy pale orange with a prominent white head. Enjoy aromas of ripe red fruit, subtle citrus and mild funk followed by orange, lychee and guava with a balanced sweetness and bright acidity. 6% ABV