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Bishops
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Mains
Dungeness Crab and Sockeye Salmon Cake
Menu Mains
Couscous, spring vegetables, pistachio and lime sauce.
$28.00
Currently unavailable
Dungeness Crab and Sockeye Salmon Cake
$28.00
Couscous, spring vegetables, pistachio and lime sauce.
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Baked House Made Cannelloni Fiorentina
Menu Mains
Stuffed with duck and beef, served with a sherry wine béchamel.
$28.00
Currently unavailable
Baked House Made Cannelloni Fiorentina
$28.00
Stuffed with duck and beef, served with a sherry wine béchamel.
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Roasted Duck Breast
Menu Mains
Mushroom risotto, Madeira wine and roasted apples.
$36.00
Currently unavailable
Desserts
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Death by Chocolate
MenuDesserts
$9.00
Currently unavailable
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Vanilla Crème Brulée
MenuDesserts
$5.00
Currently unavailable
Gratuity
Set Menu
Sides
Starters
Hand Peeled Shrimp Cocktail
MenuStarters
Fresh pineapple, romaine, egg, cocktail sauce.
$15.00
Currently unavailable
Wine
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