Fresh pineapple, romaine, egg, cocktail sauce.

Velvety cold soup with tomatoes, strawberries, green pepper, olive oil, bread.

With roasted baby potatoes, paprika and olive oil.

Café de Paris butter, horseradish, crostini.

Mixed greens, burrata, organic cherry tomatoes, black olives, pesto dressing.

Couscous, spring vegetables, pistachio and lime sauce.

Stuffed with duck and beef, served with a sherry wine béchamel.

Mushroom risotto, Madeira wine and roasted apples.

Regular price $80

Regular price $80

Regular price $55

Hand peeled shrimp cocktail + Roasted duck breast + Death by Chocolate.