Fried cauliflower, chickpeas, herbs & aioli.

Contains gluten and pine nuts

Radicchio, frisee, dates, gorgonzola & walnut.

Arugula, beets, radish, burnt shallot vinaigrette.

Dinner for two includes: Bread & EVOO, Cauliflower & Chickpeas, 2x Luigi's Meatballs, Rigatoni Bolognese, Trottole Verde & Mushrooms, Chocolate Budino. Substitutions politely declined.

Dinner for four includes: Bread & EVOO, Cauliflower & Chickpeas, Radicchio, Walnut & Gorgonzola Salad, 4x Luigi's Meatballs, Rigatoni Bolognese, Trottole Verde & Mushrooms, Pappardelle & Boar Ragu, Spaghetti Nero & Clams, Chocolate Budino, Panna Cotta. Substitutions politely declined.

Rigatoni alla bolognese, parmesan. Contains beef and pork.

Wild boar, guanciale and porcini mushrooms braised in a red wine tomato sauce & rigatoni, pecorino.

Spaghetti pomodoro & parmesan.

Spaghetti nero, clams, rapini & bagna cauda.

Campanelle, lamb ragu & borlotti beans

Spaghetti nero, clams & rapini.

Beef and pork bolognese, cream, parmesan.

Treccia verde, pesto Genovese, chard & sourdough crumb.

Campanelle, lamb ragu, borlotti beans & sweet peppers

Radiatore verde with mushrooms & a white wine garlic butter sauce, pecorino and crispy breadcrumb. Can be made vegan upon request.

Pappardelle bolognese & fried egg

Spaghetti carbonara & a poached egg.

Campanelle & arugula pesto, peas, lemon, mint, ricotta salata & poached egg.

Pork belly & beans, kale and fried egg

Dinner for two includes: Bread & EVOO, Cauliflower & Chickpeas, 2x Luigi's Meatballs, Rigatoni Bolognese, Trottole Verde & Mushrooms, Chocolate Budino. Substitutions politely declined.

Dinner for four includes: Bread & EVOO, Cauliflower & Chickpeas, Radicchio, Walnut & Gorgonzola Salad, 4x Luigi's Meatballs, Rigatoni Bolognese, Trottole Verde & Mushrooms, Pappardelle & Boar Ragu, Spaghetti Nero & Clams, Chocolate Budino, Panna Cotta. Substitutions politely declined.

Spaghetti, pecorino & black pepper.

Chocolate budino, hazelnut praline & whipped cream. Gluten free.

Olive oil cake, candied orange & whipped ricotta. Gluten free.

Vanilla bean panna cotta, red wine poached plums & almond biscotti.

A bottle of Aperol, prosecco, and sparkling water - packed in an Ask for Luigi tote bag.

If you wish to support our staff, please use this menu item as gratuity.

If you wish to support our staff, please use this menu item as gratuity.

Banana bread with white chocolate chips & cinnamon ricotta.

Nonalcoholic

Nonalcoholic, glass bottle

750mL

473mL, tall can.

A bottle of Aperol, prosecco, and sparkling water - packed in an Ask for Luigi tote bag.

750mL

MIXED PACK- 4 BOTTLES OF WINE FOR $100. 1 White and 3 Reds, because it's winter. MoMa Trebbiano from the Marche, Sacchetto Pinot Nero from Delle Venezie, Altopiano Sangiovese from Abruzzo, and a rich, apassimento style Barbera from Piedmont. In order from lightest to most full-bodied, for your pairing (or just drinking) pleasure. Salute!

Cantina Paltrinieri ‘Piria’ 2015. 750mL

Medici Ermete ‘Arte e Concerto’ 2018. 750mL

MIXED PACK- 4 BOTTLES OF WINE FOR $100. 1 White and 3 Reds, because it's winter. MoMa Trebbiano from the Marche, Sacchetto Pinot Nero from Delle Venezie, Altopiano Sangiovese from Abruzzo, and a rich, apassimento style Barbera from Piedmont. In order from lightest to most full-bodied, for your pairing (or just drinking) pleasure. Salute!

From Wine Spectator, "This is firm and smoky up front, but the creamy palate expands, offering flavors of poached plum, roasted almond and lemon preserves, with a clean tang of salinity on the finish." 2009 was their finest vintage.

A bottle of Aperol, prosecco, and sparkling water - packed in an Ask for Luigi tote bag.

MIXED PACK- 4 BOTTLES OF WINE FOR $100. 1 White and 3 Reds, because it's winter. MoMa Trebbiano from the Marche, Sacchetto Pinot Nero from Delle Venezie, Altopiano Sangiovese from Abruzzo, and a rich, apassimento style Barbera from Piedmont. In order from lightest to most full-bodied, for your pairing (or just drinking) pleasure. Salute!

MIXED PACK- 4 BOTTLES OF WINE FOR $100. 1 White and 3 Reds, because it's winter. MoMa Trebbiano from the Marche, Sacchetto Pinot Nero from Delle Venezie, Altopiano Sangiovese from Abruzzo, and a rich, apassimento style Barbera from Piedmont. In order from lightest to most full-bodied, for your pairing (or just drinking) pleasure. Salute!