Sourdough & extra virgin olive oil

Rigatoni alla bolognese, parmesan. Contains beef and pork.

Pappardelle & wild boar ragu, pecorino.

Spaghetti pomodoro & parmesan.

Spaghetti nero, clams, rapini & bagna cauda.

Campanelle & spiced lamb sausage, borlotti beans, mint.

Risotto, squash, peperonata.

Trottole verde with mushrooms & a white wine garlic butter sauce, pecorino and crispy breadcrumb. Can be made vegan upon request.

Fried cauliflower, chickpeas, herbs & aioli.

Contains gluten and pine nuts

Radicchio, frisee, figs, gorgonzola & walnut.

Arugula, beets, radish, burnt shallot vinaigrette.

Grilled octopus, red wine braised lentils, fennel.

Spaghetti pomodoro & parmesan.

Pappardelle bolognese & fried egg

Spaghetti carbonara & a poached egg.

Garganelli & arugula pesto, peas, lemon, mint, ricotta salata & poached egg.

Pork belly & beans, kale and fried egg

Can be made vegan, please include note to restaurant. Please note that this cannot be made vegan and gluten free.

Spaghetti pomodoro & parmesan.

Mafalda, braised duck leg, mushrooms, blistered tomato & anchovy.

Pappardelle, lamb sausage, borlotti beans & mint.

Spaghetti nero, clams & rapini.

Beef and pork bolognese, cream, parmesan.

Risotto, squash, peperonata.

Trottole verde, pesto Genovese, chard & sourdough crumb.

Chocolate budino, hazelnut praline & whipped cream. Gluten free.

Olive oil cake, candied orange & whipped ricotta. Gluten free.

Vanilla bean panna cotta, red wine poached plums & almond biscotti.

If you wish to support our staff, please use this menu item as gratuity.

If you wish to support our staff, please use this menu item as gratuity.

Banana bread with white chocolate chips & cinnamon ricotta.

Nonalcoholic

Nonalcoholic, glass bottle

750mL

750mL

750mL

750mL

750mL

750mL

750mL

750mL